🐖 Dad's ADDICTIVE Air Fryer Char Siu! (氣炸鍋叉燒)
197,087
Published 2024-03-08
Red Fermented Bean Curd: amzn.to/37MjZfa
Chris Young's Amazing Air Fryer Video: • WORLD'S BEST AIR FRIES (Weird Trick, ...
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👩🍳 JOIN THE CANTO COOKING CLUB 👩🍳
Develop the intuition and foundation to cook Cantonese food with exclusive classes from Daddy Lau!
Join the club: bit.ly/3uS5qpr
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🍴 RECIPE + INGREDIENTS🍴
Check out our blog for an adjustable list of ingredients and step-by-step videos:
madewithlau.com/recipes/air-fryer-char-siu
🙏 SUPPORT OUR CHANNEL 🙏
If you enjoy these videos and want to support us being able to continue creating content for many years to come, we’d love for you to consider becoming a patron of Made With Lau.
www.patreon.com/madewithlau
👋 CONNECT WITH US 👋
www.tiktok.com/@madewithlau
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🍳 COOKWARE WE USE/LOVE 🍳
- Electric Burner: geni.us/electricburner
- Gas Burner: amzn.to/3OJJ68q
- Non-Stick Wok: geni.us/nonstickwok
- Carbon Steel Wok: geni.us/carbonsteelwok
- Non-Stick Pan: shrsl.com/305jb
- Carbon Steel Pan: shrsl.com/305j9
- Stainless Steel Skillet: shrsl.com/305j8
- Cookware Set: shrsl.com/305j7
- 8 Quart Pot: shrsl.com/305j6
- Cookware Collections: shrsl.com/305j5
- Pan Protector: shrsl.com/305j0
- Carbon Steel Seasoning Wax: shrsl.com/305iz
🔪 KNIVES WE USE/LOVE 🔪
- Dad's 40 year old Chinese Chef Knife: geni.us/dadschefknife, geni.us/Vtjn
- Chef Knife: shrsl.com/305is
- Santoku Knife: shrsl.com/305iu
- Starter Knife Set: shrsl.com/305iw
- Sharpening Stone Set: shrsl.com/305iy
👨🍳 KITCHEN ACCESSORIES WE USE/LOVE 👨🍳
- Magnetic Knife Strip (storage): shrsl.com/305j3
- Cutting Board: shrsl.com/305j2
- Instant Read Thermometer #1: geni.us/bluetooththermometer
- Instant Read Thermometer #2: geni.us/wirelessthermometer
- Food Scale: geni.us/ourfoodscale
🍜 DAD'S SPECIAL INGREDIENTS 🍜
If you don't live near an Asian market, you buy these online / on Amazon:
- Sesame Oil: geni.us/bPkD
- Handcrafted Soy Sauce: bit.ly/handcrafted-soysauce
- Light Soy Sauce: geni.us/h5GrZ
- Light Soy Sauce (Handcrafted): bit.ly/premiumlightsoysauce
- Dark Soy Sauce: geni.us/VIgg0
- Dark Soy Sauce (Handcrafted): bit.ly/premiumdarksoysauce
- Rice Cooking Wine: geni.us/ZHJK
- Premium Oyster Sauce: bit.ly/gfoystersauce, geni.us/BplS8
- Chili Oil: geni.us/DX1vm
- Hoisin Sauce: geni.us/lmBz0
- Chicken Bouillon: geni.us/2Eu7CU
- Shaoxing Cooking Wine: geni.us/M93Zer
Options for Vegetarian Oyster Sauce
- geni.us/evyhI
- geni.us/nf17
Options for Gluten Free Oyster Sauce
- bit.ly/gfoystersauce
- geni.us/C9ABB
Note: These links are affiliate links, which means that if you use our links to purchase these ingredients, our family earns a small amount for the sale - at no extra cost to you. If you use these links, we really appreciate the support!
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🔗 LINKS MENTIONED 🔗
Babish Culinary Universe: • Pulled Pork | Basics with Babish
曼食慢语 Amanda Tastes: • 明朝的微生物实践课：自制玫瑰腐乳Fermented Red Beancur...
SIMON廚房: • Hong Kong Street Food: Chopping Roast...
Rack of Lam: • 🐽 Air Fryer Char Siu Chinese BBQ Roas...
GE Appliances: • How to Use Convection Cooking
Abt Electronics: • What Is A Convection Oven?
Philips India: • Philips Rapid Air Airfryer - How does...
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⏲ CHAPTERS ⏲
00:00 - Cut of pork
00:28 - Create marinade
00:47 - On red fermented bean curd (naam jyu)
01:45 - On red food coloring
02:31 - Marinate pork
04:15 - Cook pork
05:44 - On air fryers
06:38 - Last glaze & char
08:23 - Cut pork
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💛 OUR FAMILY 💛
Learn more about the Lau family, and why we started this channel + blog:
madewithlau.com/family
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🎵 OTHER CREDITS 🎵
Produced by Randy Lau
Edited by Willard Chan, Nicole Cheng
Translation by Arlene Chiu, David Loh
Intro Flute Music - Performed by Daddy Lau
Copyright Chillhop Music - chll.to/49e6fa9c
Copyright Chillhop Music - chll.to/4ca8cc15
All Comments (21)
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OMG your children are so precious. When Mui Mui says she wants more and when Cam thanks his granddad my heart melted. Literally.
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The kids are adorable. You can tell the parents are doing a great job raising them by seeing how Cam thanked his daddy for giving him the food. Great parenting! I will have to try this recipe. Seems so much easier and faster in an air fryer. Thank you, Daddy Lau for your great recipes!
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And you can really tell your dad really loves his son and his family
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You have two adorable sweet kids. They are good looking with good manners. your father doesn’t seem to age, he is looking very happy and healthy. Must be the cooking that is keeping him young.
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If you like a nice bright red color color while being healthy, I have discovered adding 1/4 - 1/2 tsp of red beet powder will provide the effect. It does not affect the flavor of the char Sui.
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Try adding achiote to get that red color naturally. It's used in Caribbean and Mexican cuisines to get that signature red hue.
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Congrats on 1.5 million subs! Keep up the great content 🎉
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I love watching this man. Wonderful recipes! This guy knows what he's doing.
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I have made your Dad’s original recipe so many times. It’s perfect.
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氣炸鍋真是個偉大的發明 感謝劉爸讓我學到了叉燒的新作法
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I made this dish yesterday. My wife hates pork but she liked this and suggested I make this dish again tomorrow when our son visits (along with your broccoli beef and fried rice). Great recipes and easy to follow instructions. Thanks!
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It's great seeing new techniques being appreciated and used where appropriate
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Beautiful family gatherings with traditional home-cooked meals.....Best way to form lasting memories.
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Thank you master Lau for sharing your recipe and new cooking method that save time! I like your video that not only demonstrate how to cook also why and how it work. And explain the history of the special ingredients. Amazing part is referring other videos of how does those special ingredients was originally make. Keep on the good work young Lau and we are looking forward to visit more educational videos which introduce cantonese cooking and food history.
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New subscriber! Just watched 3 videos and can’t wait to try cooking! I love his ceremonial way of calling the family to eat when it is ready!
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Aw, your family is so adorable. 🥰
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Looking 4warded for more of Daddy Lau Air Fryer recipes.
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What a beautiful family. The pork looks delicious.
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Thank you Chef Lau, great video.
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I love watching your videos for I love to cook chinese dishes at home. Your dad is amazing!❤ from the Philippines here.😊
