Uncle Roger Review REYNOLD POERNOMO Fried Rice (Masterchef Finalist)
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Published 2022-03-06
Original weejio: • This Is The King Of Fried Rice
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Written by: Nigel Ng and Morgan Rees
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All Comments (21)
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I still have much to learn from Uncle! Mentor me ser.
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Uncle Roger is hard to please 🤭
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That Uncle Roger impression had me weak🤣🤣🤣
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Seeing this side of Reynold is hilarious. He was extremely respectful in MasterChef but he’s shown a lot more personality here. “So good i wanna punch you in the face” had me crying😂
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Trust me in Indonesia we use gallon of MSG on everything…
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Uncle Roger, you cannot criticise Asians who live with their parents. That’s how a LOT of us live including me lol
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Reynold’s imitation of Uncle Roger was spot on 😂
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“Why your boyfriend punch you ? because I bring him to good restaurant” LOL I cracked
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"Stop blaming your parents..." "What are you? A white person in therapy" That's so on point, Fuyioh Uncle Roger!
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I like how Uncle Roger is not a certified chef, restaurant owner, food journalist or critic, and yet he has become the standard for celebrity chefs and influencers. You’ve come a long way, Uncle Roger. The food world relies on your reactions and approval now.
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2:57 the fact that you sound exactly the same as the impression😂
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Never heard Uncle Roger been this nice to people cooking fried rice 😀😂
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Be kind on Reynold, he is a nice guy 😁😁😁
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Reynold was Masterchef finalist in Australia, meanwhile his brother Arnold, was Masterchef judge in Indonesia. Their family full of great chef
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The yolk over the rice was a master move definitely the best that way
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I recently started watching Uncle Roger's video, but I find this one is the funniest😂 I totally get your sense of humour including those "stereotypical Asian speech patterns and pronunciation" (hint hint). I feel that he's entitled for because he's Asian (or Chinese decent with Chinese accents on Eng - though artificial). It would have been a problem otherwise.
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Maybe Uncle Roger should start making "Certified Uncle" stickers, and then send these stickers to the chefs that he deemed worthy of the Uncle title
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One thing to note is that us Indonesian don't deep fry our egg. It's too oily and a waste of good oil, especially when we use the same wok as cooking the rice then it's already dirty. We reuse oil for deep frying usually 😂 I'm fine with my fried egg not being crispy. Oh and if its for the street food nasi goreng, the same wok is used to do the next batch. Deep fried egg is highly impractical.
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There are multiple nasi goreng variation in Indonesia, basically different province got different variation of fried rice 👍
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One thing I like is when he did scoop the rice with the prawn cracker it reminds me of when I scoop posole which is a Mexican soup with either pork or chicken with a tostada it always so nice
