How to make centre filled Blueberry & Truffle flavour chocolates using plastic & polycarbonate mould
198,045
Published 2019-08-14
• Learn the correct way to melt compoun...
In this video, you will learn how to make blueberry and truffle flavoured chocolates using two different types of moulds. Plastic moulds are low priced but not long lasting where good quality polycarbonate moulds are pretty much unbreakable but expensive. Cheaper polycarbonate moulds are also available.
Clean the moulds as shown and fill the moulds with the melted chocolate, tap and invert , leave to set and fill with any compote of ur choice.
After filling cover with melted chocolate and tap well again. Clean ur moulds and set in the freezer for a boy 10 minutes or until ur moulds are well frosted.
Invert and enjoy.
Boxes and cavities and pouches to fill ur chocolates are easily available on line or you can call 9836587873 and order thru us.
All Comments (21)
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I love the way ur sound. Love it.
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Love them and will surely try them. Please some more variations in chocolates
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Thank you for the informative video .😊 The blueberry filled chocolatés turned out to be excellent 😍
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Mouthwatering 😋
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Madam...loved your video..but it would be great if you could share Amazon links of items you have used like blueberry pulp , chocolate compound , truffle etc
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Just bought a can of cherries and was wondering how to make a chocolate dessert out of it. This vid is just in time. Thanks from Ethiopia!
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Wow .you explained it in such a good way..love it.. I will definitely try. Thanx
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Mouthwatering chocolates.. Great job.. Definitely il try.. Thnk u so much
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I plan to pour melted chocolate onto aluminum foil in a pan. Will the chocolate stick to it once it's cool, and should I use a spray? If so, what spray is best?
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What do we do with the excess chocolate which we removed on the butter paper, can we melt again and use or what to with it?
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Thank you for this video. please make a video on how to fill chocolate in the piping bag.?
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How do you salvage the chocolate that was dumped out? Any way to do that without an even bigger mess?
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Hii! Awesome and thanks for sharing Does it become soft when kept in room temperature?
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Awesome chocolate..I made it with different fillings and it came out so lovely. Thank you so much. Waiting for more recipe...
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Dan I cool the chocolates at room temperature n how many days it can stay
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Thanks for sharing. 🤗
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@manjusethia Mam which chocolate did u use ? Compound or couverture ..
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What chocolate brand do u use n war type of chocolate is it
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This is so beautiful! Thanks for sharing
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Thank you so much