Turkey Food Tour!! EXTREME MEAT KEBABS in Istanbul (6 Must-Eat Restaurants)!! 🇹🇷
728,797
Published 2024-06-15
👕 T-shirts: store.migrationology.com/
🇹🇷 Adana Street Food Tour: • Turkish Street Food!! KING OF KEBABS ...
Istanbul, Turkey is a paradise for meat lovers, and today we’re going on an extreme Turkish meat tour! We’ll eat everything from Cağ Kebap to Buryan and a legendary Ocakbaşı. If you love meat, you’re in for a treat in Istanbul!
⭐️ Huge thank you to Culinary Backstreets: culinarybackstreets.com/ - Use “Migrationology10” for a 10% discount on their amazing food tours.
📍 Şehzade Cağ Kebap (maps.app.goo.gl/CKVeD7MLuzTPtUzj7) - This legendary restaurant is famous in Istanbul for their Cağ Kebap, which is serves on a horizontal kebab. The lamb is so flavor and so tender it’s almost unbelievable. Owner didn’t charge me.
📍 Güvenç Konyalı (maps.app.goo.gl/BGcKCV3GpcPmcGK3A) - This restaurant specializes in meat dishes from Konya, Turkey, and especially long oven braised meats in their own juices! Owner didn’t charge me.
📍 Köfteci Yaşar (maps.app.goo.gl/6d58yWYABCoBHgrT9) - For a fast Turkish meat meal on the go, kofte is something very common. This hidden gem is located without the Egyptian bazaar. Price - 300 TRY ($9.19) total price
📍 Siirt Şeref Buryan 1892 (maps.app.goo.gl/oWhnboqSPJdbPwqX6) - One of the kings of all meats in Turkey is buryan, originating from Eastern Turkey. The lamb is slow cooked in an underground pit, and you have the choice of both roasted and confited lamb ribs. Price - Owner didn’t charge me
📍 Akdeniz Hatay Sofrası (maps.app.goo.gl/1fZ2dMcAhjAb3Cfj8) - Although Akdeniz Hatay Sofrası mainly serves food from Hatay, they also have some meat dishes from around the country. I was especially excited to try their testi kebab from Cappadocia and their salt baked chicken. Price - Owner didn’t charge me.
📍 Zübeyir Ocakbaşı (maps.app.goo.gl/Y893V1x6WyhWpeBZ9) - Finally we couldn’t have a Turkish meat tour without Ocakbaşı, a barbecue grill right in front of you. Total price - 1,365 TRY ($41.82) for everything
An amazing tour of Turkish food and barbecue meat. Thank you again to Ugur from Culinary Backstreets.
★ Follow on Social Media:
Facebook: www.facebook.com/markwiensfoodvideos
Instagram: www.instagram.com/migrationology/
Tiktok: www.tiktok.com/@markwiens
👕 T-shirts: store.migrationology.com/
🌶 Ghost Chili: amzn.to/3PNTvNQ
🎥 Camera gear I use: amzn.to/3FVdBU
All Comments (21)
-
I am Greek, but i will always LOVE Turkey. Its the most beautiful place in the world, filled with warm, smiling, kindhearted people and AMAZING food. God bless you all ♥
-
I'm a chef, my speciality is Indian generally. I admire the creativity of chefs from all over the world, and have a passion for food. But when it comes to meat I can truly say the Turkish take it to a whole new level with their various cooking methods. Perhaps one day I can go and learn.
-
I never knew I wanted to go to Turkey until now!!! The food and people look amazing!!!Thank you Mark Wiens for bringing us on your adventures!!! 🙂💕
-
I absolutely LOVE how The Turks feed you a taste from hand to mouth. We Americans might think that's too intimate but, it's SO very loving! The pride and the wanting to share with others. Magnificent!! ❤❤❤
-
clean, delicious and satisfying, Turks are the best in this business
-
I am going to Turkey one day after seeing this video.
-
Istanbul is one of my favorite cities. It's got everything from rich culture and impressive architecture to mouth watering food 😍😍
-
Türk insanı çok şerefli asildir. Binlerce yıllık onurlu tarihi var.
-
Turkish Food ist amazing
-
there´s no kitchen that can beat Turkey
-
AMONG THOSE WHO DO THIS JOB, YOU ARE THE MOST SINCERE, MOST NATURAL, MOST CUTE PERSON. ALWAYS COME TO TURKEY, WE LOVE YOU
-
I love Mark Wiens, Always respectful to other cultures and a true lover of food.
-
They have the best meat dishes there in turkey 🇹🇷😍 wow that’s an extreme meat tour for sure Mark. Love it and love your videos all the years I’ve been watching you. Please keep uploading
-
I need to visit Türkiye ASAP. All of the food there just looks unbelievably good.
-
O-My-Goodness!!! So far, this is my favorite episode of this tour!! Each & every restaurant is astronomical no kidding. I'm now convinced that when it comes to preparing lamb, Istanbul is the MVP champions. Me being a meat lover, appreciates every aspect of how the chefs prepares, serves, & execute these fantastic dishes. The chef at the 2nd location is phenomenal on how he caters to his guests ensuring a pleasant experience for all. When it comes to roasting lamb on a spit or underground, Istanbul is the Rolls Royce class in comparison. I'm so amazed with the wood fire ovens & charcoal grills but that underground oven is officially 1st class state-of-the art winner!! The way it's engineered using a pulley crane & zipline is pure innovation handling levels of racks of selected meats is genius. The meatballs looks so delicious & satisfying omgoodness!! Honestly, each restaurant displayed looks astonishing from the first to the last. No way I can be a vegetarian living around so many options of fantastic tender meats. Thanks Mark this was a slam dunk for sure lol!! Happy Father's Day & wishing you safe travels and many blessings always my friend!! Cheers!! 🌶🍖🥩🌯🥗🥛
-
Ülkemize yeniden gelmenize çok memnun olduk. Sanki bizden biriymiş gibi olan hoş tavrınızı takdir ediyoruz.. Önümüzdeki günlerde, daha güzel lezzetlerle buluşmanızı merakla bekleyeceğiz..
-
Turkish food looks so good because I’m a fan of onions and tomatoes and i see they use that a lot in their cooking or side dishes.
-
Happy Father's Day to you Mark. Happy Father's Day to all of your subscribers.
-
I am glad that you have tasted Siirt's Büryan Kebab. It was a new taste and a new kebab experience for you.
-
I'm from konya. That etliekmek is as authentic as it gets
