Massive Freezer Cooking Large Freezer Meals for My Family!
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Published 2024-06-25
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All Comments (21)
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πHey, hey, friend!! You've been asking for my favoirte this and here they are linked for you ALL MY FAVORITE LINKS YOU'RE ASKING ME FOR πMY Summer Dresses π liketk.it/4IHGb MY Favorite Running Gear πββ liketk.it/4JvwX MY FUN T-Shirts π liketk.it/4JbRp My THM Love π liketk.it/4Ix2W
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Jamerrill, I donβt believe your garden is abandoned, I think itβs temporarily resting!
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I love your channel. I am in the hospital I had a below the knee amputation. You make me feel better because you make the world a better place
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Idk how you do all of this cooking without an apron, lol! You're much cleaner than i am π€£π€ͺ
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Have been watching you for a bit. Lately, we are walking similar paths. Your strength gives me strength. Thank you for reminding me that happiness is still an option. β€
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Jamerrill you are just what I needed, so far itβs been a very hard and sad day . So thank you for being here. π
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Yellow is a great color for you!
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My kids made the pizza cups on their own, (they were so proud of themselves) and absolutely loved them.
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Here in Australia, we have fundraisers where some outdoor companies (like Bunnings) allow charitable groups to run cook sausages. They are served on bread or rolls with BBQ onions. a group of us would get together at the clubhouse (Boy Scouts) to get them prepared and bagged and dropped into a designated freezer. Our tip for this is to dump a bag of onions in the sink or basin with water (for comfort on cold days we used warm water). We usually go through and cut the tops off to start with and when it comes to skinning them they slide off, with no sticking and are so much easier it also reduces onion/eye problems measurably. I always do the same thing when cooking for the family and get ahead with the onions. What isn't used go into the freezer for another day. Makes life so much easier.
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I need to say,and Iβm certain that I havenβt said it before,so it is long overdue. When you smile,itβs like seeing the Sun come out from behind the clouds. There. I said itπ
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Yayyy! Love seeing your smiling face momma β€ You've got this, you're doing it, and you're such an inspiration. Proud of you sweet lady π
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Next time you are at Costco check out the parchement paper. You get two huge rolls for an incredible price and will take you forever to run out. I am so going to be trying these recipes out. Yumm. Hugs
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For chicken nuggets, I like to use my food processor and chop/blend chicken breasts and thighs with salt, chill the mixture to help it firm, and then form into nugget shapes and roll each through seasoned flour, egg, and bread crumbs (bought unseasoned but seasoned by me with salt, pepper, and onion & garlic powder). We love them!!
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Yes in a huge bags mixed seasoning and baking flour throw in chicken shake shakeππ
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Yes, the yellow dress is so pretty on you! These freezer meal and batch cooking videos are inspirational! Love the humongous island you get to meal prep on.
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What I really like, even though I don't have kids, is that the kids will never turn their nose up at them. Very kid, friendly.
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When you said corn flakes- my mind went to Frosted Flakes. Ha!
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I always did my breaded chicken in a plastic bag. I would make sure the chicken was drained of liquid add the eggs to the bowl and then add them to the plastic bag with the breading and shake, shake,shake. Always came out fine took a fraction of the time.
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We are empty nesters, but enjoy your video's .... a calming approach to cooking and storing foods is appreciated. Thank you for your content.
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Yay! Another video! By the way, you look terrific! Thank you for being such an inspiration! We have a lot of folks, so I get the mega mama daily tasks. Haha! Oh, the freezer PB and Jβs are amazing. I've been making those for years!!! Massive busy mama hack!! Sending love from Wisconsin!β€