Crockpot Taco Meat!
7,374
Published 2020-09-29
RECIPE BELOW: www.thecookierookie.com/slow-cooker-beef-tacos-cro… (PRINT RECIPE HERE)
INGREDIENTS:
4 pounds ground chuck
¼ cup water
1 16 ounce jar taco sauce or picanté sauce
6 tablespoons about 3 ounces Homemade Taco Seasoning or your favorite taco seasoning
1½ teaspoons granulated sugar optional
FOLLOW ME!
blog: www.thecookierookie.com
fb: www.facebook.com/cookierookiebec
instagram: www.instagram.com/thecookierookie
pinterest: www.pinterest.com/beckygallhardin
All Comments (12)
-
Me again! I know i have asked you this before, but where did you buy that CROCKPOT?? I want one without a hole on the top! Thanks!
-
How you post the recipe but not the time we’re supposed to cook the meat on how many hours
-
add some beans and a bit of diced tomatoes too. Maybe some chili seasoning but that's likely in the taco seasoning.
-
What the hell is taco sauce? You mean salsa or hot sauce!? Please explain, thanks
-
One, I have never ever put raw meat in the crockpot! But am going to try and it would seem to be to burn without a lot of liquid but I guess the meat is pretty juicy! Looks good!
-
doing it this way would take all day - cook it on the stove and keep it warm in the crockpot
-
Cook it. Very helpful lol
-
I need help! I am hosting a taco buffet for about 20 people. How many pounds of meat should I consider?
-
How long you cook it for
-
Why would you do it in a Crock-Pot when you could do it on the stove in like 15 minutes? Seems like a waste of time to me. Sorry
-
Sugar? Hell no!!!!!!!!!!!!!!!!