Super Easy Beef Enchiladas| How To Make Cheesy Baked Enchiladas

2020-09-21に共有
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Super Easy Beef Enchiladas| How To Make Cheesy Baked Enchiladas, The Best Mexican American Red Enchiladas beef and Cheese | Oven Baked beef enchilada
Hey guys today I'm making this easy beef enchiladas. This beef enchilada recipe is super simple to make at home for dinner. Beef Enchiladas with an extra tasty, saucy filling, smothered with a homemade Enchilada Sauce or can enchilada sauce. you can also use chicken instead of beef to make chicken enchiladas. This recipe is totally customizable with anything you want!

Ingredients
1 lb ground beef
7 flour tortillas
half onion chopped
1 garlic cloves
1 can red enchilada sauce
1 can green chiles
ground black pepper to taste
1/4 tsp cumin
1 tsp chicken bouillon
Himalayan salt to taste
8 oz Mexican cheddar jack cheese
a few dashes of olive oil

Baked for 20-25 minutes on 350 degrees

Easy Homemade Enchilada Sauce Recipe
3 tablespoons vegetable oil
1 tablespoon all-purpose flour
2 tablespoons chili powder, or more to taste
2 cups chicken stock
1 (6 ounce) can tomato paste
1 teaspoon dried oregano
1 teaspoon ground cumin
¼ teaspoon salt


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コメント (21)
  • You make it look so easy. The way you softened the tortillas is key! Thank you.
  • That looks delicious I will be trying this and it’s quick!!!Happy Monday.
  • I made this today. I really enjoyed watching and listening to you. I doubled the recipe and used a bit more of the seasoning called for. My husbands family decided to just show up and thank God for you. Everyone left full and lots of compliments for you. I used gloves for the tortilla cooking and rolling and never got burned. I ended up with 16 enchiladas in my batch and had to cook for 45 min because it was a huge pan full of yum. Thanks a bunch. They were good.
  • This is almost exactly how I make mine, I dump the hatch chilies in with my ground beef while it's on the stove! Think I'll have to make some this week, because this has my mouth watering
  • I made these last night and the whole family (including my 4 and 5 year old) loved it! Making the rest tonight. I used corn instead of flour for us grown folks and flour for the gets. Thanks again and I'm enjoying your channel! 😊
  • This is the 4 time I have made them rock on; Thank you.
  • @nayjavu
    Closer to smothered burritos but still looks good.
  • This looks great and also very easy to make! Best recipe I found. Thanks for sharing and keeping it simple
  • Here for all your cooking classes! ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️
  • Hey, Hatch enchilada sauce! That's from where I live, New Mexico, it's good. This looks awesome.
  • My adult son asked me to make this for him so I came to "Island Vibe" immediately, lol. He said Mom this was top notch! Thank you once again!:) ❤
  • I made it, followed you each step, it is delicious 😋 my teenage daughter help me and she got excited
  • My husband loves this. So I will make this for him and we live in Texas but from NOLA .. stay safe
  • This is the 4th time I have made it, Thank you love them.