Homemade Gnocchi with Peas and Parmesan | Gordon Ramsay

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Published 2014-07-31

Gnocchi are an Italian classic: small dumplings made with potato. These are paired with peas and Parmesan cheese for a fantastic combination of salty and sweet.

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All Comments (21)

@Arrynek01 8 years ago

Everyone should have someone in their life, who talks about them with the same passion Ramsay talks about potatoes.
@JamahalNilgurrr4325 8 years ago

I made baked potatoes just to use them as left overs
@ExopMan 7 years ago

Recipe: 2 large floury potatoes 50g ricotta cheese 90g plain flour 1 free-range egg, beaten 1 thyme sprig, leaves only 1 Cup of Peas (optional) Sea salt and freshly ground white pepper Grated Parmesan cheese, to serve Butter and olive oil for pan and pot
@ProtoTypeFM 7 years ago

"One delicious egg" This man is so precious
@emilymai5158 8 years ago

Who the fuck has left over baked potatoes
@PixelBrainMush 10 years ago

Season my Gnocchi? Ain't nobody got thyme for dat
@DoYouHaveTheBallz 8 years ago

Just think of a big, long.... ....cigar....
@sethguitar5395 8 years ago

2:20 we all know what he really wanted to say
@RealDarkBlade 10 years ago

Just in case some people really need exact amounts: 2 large floury potatoes 50g ricotta cheese 90g plain flour 1 free-range egg, beaten 1 thyme sprig, leaves only Sea salt and freshly ground white pepper Grated Parmesan cheese, to serve FOR THE SAUCE Olive oil, for frying Freshly ground black pepper 150g peas, podded if fresh, defrosted if frozen Butter 1 thyme sprig, leaves only Zest of 1 lemon
@morganfudgsiclemonster9106 9 years ago

I swear, every time he makes something the least bit decadent and rich, he starts talking really softly like it's a secret.
@martinpvp5292 8 years ago

Gnocchi loves fresh pepper, oh ya Gordon did it tell you when you was having a quick pint.
@chaplinsrestaurant 4 years ago

Potato Gnocchi Gorgonzola Cream, https://youtu.be/9xqbE0i6xNA
@rachelburgei9423 7 years ago

He needs to narrate an Animal Planet documentary
@josephstovall3087 7 years ago

"Don't over flour" *flours every goddam thing in the kitchen
@VoVikMakaR 9 years ago

its amazing how he is messing around with flour in a black shirt and manages to keep it clean xDDD he got some holy protection shield around him!!! xD
@gitsurfer27 7 years ago

Every video there's someone making a comment about how he uses too much salt. Have you got any idea how much salt is in processed food? He's using a pinch at a time. He's a world renowned chef, and he's got some guy who's just burnt his frozen pizza telling him how to season food correctly.
@SojuNinja 9 years ago

You've gotta respect these Master Chefs for sharing their knowledge with us for free. Thanks Chef Ramsay!
@gineral007 8 years ago

"one delicious egg"
@MrAwhitee 9 years ago

how to cook like ramsay. 1. season everything with salt and pepper 2. fry everything in a hot olive oiled pan 3. add butter 4. add garlic and/or thyme to the dish 5. Finish it off with lemon/lime zest and there you have every ramsay meal.
@Waltham1892 7 years ago

I tried one of Gordon's recipes before. Completely screwed it up. I buried the remains in the back yard and we had chicken fingers for dinner. But, I think I'm going to try this.