Italian Chef Reacts to Popular CARBONARA VIDEOS
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Published 2020-09-02
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👍This is my CARBONARA VIDEO RECIPE
• How to Make SPAGHETTI CARBONARA (Appr...
😱This is my second video where I react to More Popular CARBONARA VIDEOS (Part 2) • Italian Chef Reacts to Most POPULAR C...
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All Comments (21)
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Are you still going to put cream in your CARBONARA?
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I live with an Italian, and I will never forget his face of disgust when I was using shitty pasta sauce from a jar. He just turned to me and said "every time you do this, an Italian dies."
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Me: That looks so damn goo- Chef: Pathetic me: Pathetic.
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Babish, as a joke: I'm going to ask all Italians to leave because now we're making modern carbonara. Vincenzo: actually leaves
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She: puts garlic in carbonara He: "Pasta la vista"
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I love how when Babish said: “Now its the time to all Italians stop watching the video” He actually did leave the video lol
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Babish: Now Im going to ask all italians to leave the room. Vincenzo: Okay
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He looked genuinely heartbroken when they added the chicken stock
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Every time someone adds cream to his Carbonara, an Italian dies.
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I think it's pretty universally known that Tasty isn't to be trusted to cook foods properly.
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Even the non italians cringed when the chicken stock entered the game
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Wow, he is so genuine and nice. He isn't cruel or overly strict but very kind and authentic with constructive criticism for which he always gives understandable reasoning. Best "Italian chef reacts to..." video!
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Tasty:adds chicken stock Vincenzo:look a how they a massacred my boy
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Made me cry to see from Antonio Carluccio’s Carbonara, I was hoping his would appear and it did! Rest In Peace the great Master
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I felt like a proud father when he was complimenting Guga
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COVID has given me time to perfect my carbonara: pecorino only (no Parmesan), lots of pepper, egg (+ extra yoke).
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"I'm gonna ask all Italians to leave the room" Vincenzo : Fair enough
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"no garlic" "Chicken sto- *flatlines*
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Anyone not italian: * makes carbonara * Italian chef: so you have chosen death
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As an Italian-American, I really appreciate learning the right way to do Italian cooking. Thanks!
