Turn Sliced Bread Into The BEST Garlic Toast PIZZA - CRUNCHY!

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Published 2023-08-26
This pizza looks way better than the pizza I used to make afterschool. #emmymade #pizza

This video IS NOT sponsored. Just making an afternoon snack.

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6-Sided Korean Garlic Bread:    • Baking 6-Sided Garlic Buns From SCRAT...  

This recipe was inspired by:
Cooking Haru's Garlic Bread Pizza:    • 바삭 풍미! 갈릭버터 크러스트 피자!! 간단하게 식빵으로!  .

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Chapters:
00:00 Intro
0:16 What are we making?
1:15 What do we need?
1:48 Homegrown onion & garlic.
2:06 Homegrown parsley.
2:29 Garlic butter.
2:42 Hardneck garlic.
3:32 Garlic anatomy.
5:56 Prepping the onion.
7:04 Slicing sausages.
8:07 Baking temp.
8:14 Arranging the slices.
8:42 Applying the garlic butter.
9:06 Adding the toppings.
11:55 Taste test.

Music courtesy of Epidemic Sound, and 'Sprightly' from iMovie. You've made it to the end -- welcome! Comment: "Sharing is

All Comments (21)
  • Recipe: 4 tbsp butter, melted 2 tbsp garlic 1.5 tbsp honey (2:1:1 butter, garlic, honey) 5 slices bread, cut in half Cheese(s) of your choice Toppings: Diced onion Thinly sliced sausage Olives Fresh or dried parsley 1. Preheat oven to 400F/200C 2. Mix garlic and honey into warm melted butter. 3. Arrange bread slices in a fancy spiral pattern on a parchment lined baking sheet/pan 4. Brush liberally with garlic/honey butter 5. Cover with cheeses and pizza sauce (in whichever order you prefer!) 6. Add toppings 7. Bake in oven for 10-12 min until melty and gooey and golden
  • Plain sliced bread toasted is underrated on its own. As a kid I LOVED just toast lightly browned in the toaster. The smell, crunchy outside with the soft inside.
  • @ShanecaRene
    Always a pleasure watching Emmy do her thing 💛
  • I’ve done this before. When my son was a baby and in the hospital a lot, we could keep food in the refrigerator in the Ronald McDonald house family room, and I was hungry after a day of him getting grueling chemo- I had a few ingredients to throw this together, and it was so good. Of course, I didn’t have fresh ingredients, but it was still tasty.
  • @tinak7815
    Pizza Bread is the Best! Fast and easy to make, great childhood memories!
  • @kirstenskog7809
    I love this. It's budget friendly too. I am a family of one. I can make this and make a small salad or have veggies on the side and I have 2 meals.
  • @SylentViper
    this may sound really dumb depending on who is reading it but thank you Emmy for teaching me how to appreciate every bit of food i eat, ive been watching you since a teen and ever since every bit of food ive eaten ive said "Itatakimas" and it has truly changed my life. thank you Emmy.
  • @shannondore
    Maybe I'm just weird but that was the most beautiful head of garlic. The anatomy of it is fascinating to me, I don't know why it just is. I love garlic!
  • @amyloring1648
    I know you love toast so try this sometime. Roast a head of garlic in the oven then make some toast, butter it liberly then, squeeze the roasted garlic over the toast and lastly drizzle honey over it. I made this originally when I was sick and my body let me know what it wanted so buttered, roasted garlic and honey toast was born. I started getting better after that.
  • @TAwsum1
    I like watching Emmy cook and enjoying her creations. I would so love to see Emmy make a pizza from scratch. From the dough, to the sauce, to the mozzarella. Yum!
  • @lbednaz
    I really appreciate how Emmy educates us while cooking up delicious looking foods!
  • @naeharvey4485
    I watched this video last night and made it today for my kids (toddler and school age kiddos) and WE LOVED IT!!!!! They were asking for thirds, but unfortunately, we ran out of bread, so I will be making more tomorrow.
  • @kestrelhawkins8728
    Well, I know what kind of garlic I want to plant now. Those look great!
  • @anidanielle
    Wow, this really levels up quick pizza nights. I've done pita pizza for a long time because it's so simple. Plus the kids can help make their own personalized pizza and get creative with topping arrangement. Now I want to incorporate the garlic butter into it because that sounds incredible.
  • @arnicamontana6222
    I love the Cooking Haru channel! They always cook yummy things and they add a delightful, fun flair to each video. Your version looks scrumptious as well! Thank you Emmy for another lovely video
  • Hey! The Brazilian version of a garlic bread is called "pão de alho" and sometimes we use mayo instead of butter and mix in a blender with garlic, maybe some onions, scallions and parsley. It's a must have on "churrasco", the Brazilian BBQ.
  • @arachnidangelina
    "and add more parsley.. because it's my pizza 😏" we love seeing emmy doing and recreating things her own way! 😇❤️
  • @jules3048
    I LOVE this idea. I’m gluten free and I could still totally do this w gf bread. Excited for this!
  • @ohsoloco5113
    We used to make little pizzas with English muffins. Spread some pizza sauce on them and use kraft singles (or better yet, the old government cheese). Yum!
  • @twocvbloke
    Garlic is the best flavour in the world, and people can argue against that as much as they like and I shall ignore it, because garlic is awesome!!! :D